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Good morning Seattle! I’m a bit behind sharing some of my chocolate filled trips with you. The problem is that I drink too many hot chocolates on trips like this … it just takes a long time to write them all up (especially because chocolate is only 50% of my day job…the better…
With Valentine's Day recommendations
Happy Monday to you all. I thought I’d help you start off your week right by taking you on a very quick, 5 minute tour around the world to meet some of the superstars of Craft Chocolate. We start and end in Seattle where I met all of these fantastic makers. You can read more…
#whatsinyourhotchocolate

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Happy Monday to you all! This week I have been exploring the world of camel milk. It all started with a recent trip via Dubai where I spent a few very…
Bonjour! In case you are in Paris, or wish you were at this moment, here is a little hot chocolate themed walk through the 2nd arrondissement of Paris…
Happy Holidays!! I hope you are all having wonderful, relaxing, good chocolate filled rest days. I have a moment of calm today, so I thought I’d share…
Bonjour! When I used to live in Paris, I remember that every year there would be a chocolate festival down in the Carrousel du Louvre, a small shopping…
An introduction to members of the Bean to Bar France Association
Perth to Uluru (via Great Central Road) and back to Perth (via Eyre Peninsula and the Nullarbor)
Good morning! It’s been a busy few months of travels and hot chocolates. I’ll get to writing everything up in time, but first, Central Australia. A few…
Vanilla has a mixed reputation when it comes to chocolate. Native records suggest that vanilla was added as a flavour in chocolate in Mesoamerica…
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SIPS

Travelling around the world in search of the ultimate hot chocolate. A weekly(ish) email with hot chocolate news from around the world, reviews, travel tips and advice on supporting sustainable cocoa.

SIPS

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